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Friday, February 15, 2008

Country Cooking Recipe

A recipe so easy yet so fancy!
Green Bean Bundles
Several cans of whole green beans or cooked fresh beans & strips of bacon cut in half cross-wise. Drain cans & lay beans out on a layer of paper towels, blotting to remove excess moisture. Carefully gather the beans into serving-size bundles & wrap each with bacon strip securing with a wooden toothpick. Arrange in a baking dish. Bake at 350' loosely covered for approx. 15 min.... check to see if bacon is beginning to cook .....remove cover & continue baking a few more min. until bacon browns slightly.....serve with spatula so the bundles stay intact. This may be prepared the day before, refrigerated & taken out to cook the next day.

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