Where does the time go?

Monday, March 24, 2008

Country Cooking Recipe

STRAWBERRY DAIQUIRI CAKE 1 Box of Strawberry Cake Mix 1 (14oz.) Can of Sweetened Condensed Milk 1 (14oz.) Container of Cool Whip 1 Container Frozen Strawberry Daiquiri Mix thawed and drained 1 large container of Frozen Strawberries, drained well

Bake Cake according to the box, after cake bakes, let cool 10 minutes. Turn cake out on cooling racks or however you prefer and let cool cake cool completely. Split cake in half with sewing thread. Put the bottom half back into pan and lay the strawberries on top.

Stir the sweetened condensed milk and daiquiri mix together and then fold in the cool whip. This is your icing. Put half on the strawberries and then your top cake on, put the rest of your icing on and refrigerate. This cake gets better & better, so it may be made ahead. You may decorate with more strawberries.

No comments:

SEW GOOD FRIENDS BLOG

Crafts. sewing, quilting, machine embroidery, soapmaking, cooking, homemaking, watercolor & commentaries on life....Jana in Missouri invites you to sit down with a cup of coffee!

This is the SGF companion blog, but membership is not necessary to enjoy. Application may be made at sewgoodfriends@yahoogroups.com , but please keep in mind that the SGF List flows smoothly. Bickering & swimming upstream salmon-style are not tolerated & may result in an unsub ... Jana (List Mom)

Bravenet.com

Blog Archive